Maricopa.gov HomepageContact Us (Popup Window)
Site Map | Search | Phone Directory | Departments | Services
 
Search Public Health
    
Skip Navigation Links
 
A to Z Index: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Nutrition Services

Dietetic Internships

 

The Maricopa County Department of Public Health offers a public health focused dietetic internship program with two tracks which are accredited through the Commission on Accreditation for Dietetics Education, American Dietetic Association. All applicants for both tracks will apply through the DICAS online system (https://portal.dicas.org). Only applicants for the Full-Time Track must participate in D & D Digital computer matching.

 

 

The Full-Time Track accepts five interns annually that have completed the required academic Didactic Program in Dietetics (DPD) course work.

 

 

The AZ WIC Track is dedicated to accepting only qualified WIC staff currently working in any contracted Arizona WIC Local Agency.

 

Candidates must have completed the required DPD coursework and have worked for at least one year in a contracted Arizona WIC Local Agency.

 

Below is information that applies to both the Full-Time Track and the AZ WIC Track:

 



What Nutrition Services are provided to the residents of Maricopa County?

  • Participant centered nutritional education and counseling for high-risk WIC participants
  • Community nutrition education programs
  • Nutrition programs for K - 8th grade through the Arizona Nutrition Network
  • A consumer nutrition e-mail and answer line
  • A breastfeeding peer counseling program for WIC clients

 

Back to top

 

What are the mission and goals of the Maricopa County Dietetic Internship with Community Emphasis?

The mission of the dietetic internship is "to provide a quality community nutrition education program through which interns develop the skills to translate nutrition theory and knowledge into effective application and practice." Planned experience and educational opportunities of the internship will prepare program graduates to sit for the national registration exam and enter the profession as entry-level dietetic practitioners.

 

Goals of the dietetic internship:

 

  1. Prepare graduates who have met the core competencies and community emphasis competencies as defined by CADE and are eligible to take the RD exam.

  2.  

    Outcome Measurement:

    • At least 80% or interns will successfully complete the dietetic internship

    • At least 80% of interns will pass the registration exam on their first attempt



  3. Prepare graduates to meet employer expectations as entry-level practitioners.

  4.  

    Outcome Measurement:

    • 80% or more of employers will evaluate graduates as good or excellent in the overall preparedness for entry-level work, professionalism, communication, collaboration/compatibility, critical thinking, and problem solving.

     

  5. Increase diversity in the dietetics profession by increasing the number of bicultural and bilingual graduates.

     

    Outcome Measurement:

    • No less than 20% of interns will be ethnically and culturally diverse

    • No less than 20% of interns will be bilingual

Back to top

 

What are the Student Learning Outcomes for the Program?

  • Outcome #1: Graduates will demonstrate the ability to integrate scientific information and research into the practice of dietetics.

  • Outcome # 2: Graduates will develop beliefs, values, attitudes and behaviors for the professional dietitian level of practice.

  • Outcome #3: Graduates will demonstrate the ability to develop and deliver information, products and services to individuals, groups and populations.

  • Outcome #4: Graduates will demonstrate the ability to strategically apply principles of management and systems in order to provide services to individuals and organizations.

 

Back to top

 

What is the current first time pass rate for the RD exam?

For the five year period of 2005 - 2009, the first time pass rate for graduates of the Maricopa County dietetic internship program is 94%.

 

Back to top

 

Who has accredited Maricopa County's Dietetic Internship?

The Dietetic Internship at Maricopa County is accredited by the Commission on Accreditation for Dietetics Education of the American Dietetic Association: 120 South Riverside Plaza, Suite 200, Chicago, Illinois 60606-6995

 

Back to top

 

What are the graduation requirements?

Graduates of the Maricopa County Dietetic Internship will complete all program requirements. They will demonstrate achievement of the 41 core competencies and 10 community competencies set forth by the Commission on Accreditation for Dietetics Education.

 

Upon program completion, graduates will be competent to function as entry-level dietetic professionals and will receive a verification statement.

 

Back to top

 

Organization information

 

Shirley Strembel, MS, RD:

 

Maricopa County Department of Public Health
Office of Nutrition Services
4041 N. Central Avenue, Suite 700
Phoenix, AZ 85012
(602) 506 9325 (Phone)
(602) 506 9330 (FAX)
shirleystrembel@mail.maricopa.gov

 

Back to top

 
Like us on Facebook  Follow us on Twitter  Watch videos on YouTube  Subscribe to our e-mail updates here
Contact
Nutrition & Physical Activity

 

Street Address:
4041 N. Central Ave.
Phoenix, AZ 85012

 

Telephone:
602.506.9333

 

Fax:
602.506.9330

 

Email us