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Working with our community to ensure
a safe and healthy environment.

The Cutting Edge Program

Food Safety Management Partnership

The Maricopa County Environmental Services Department is proud to present an innovative program that promotes food safety practices and recognize industry for their food safety systems. All county food-related establishments have the opportunity to partner with Maricopa County in implementing a proactive approach to reducing foodborne illness risk factors.


Map of Food Safety Partners

Cutting Edge Program Participants   
pdf | Excel
Cutting Edge Program Participants data
Cutting Edge participants map offers enhanced data to identify businesses by:
  • Restaurant Quick Service
  • Restaurant Full Service
  • Retail-Super Store
  • Market-Grocery
  • School
  • Resort
  • Other (eg. Catering , Events)
  • Hotel
  • Health Care/Nursing Center
  • Culinary School
  • Community Center
Click left of "Cutting Edge Program Participants" (on 3 horizontal gray lines) to activate layers.

The Cutting Edge

National Association of Counties 2014 Achievment Award Winner
NACCHO Model Practices

Join us to make a difference. Together, we will strengthen your food safety procedures

Maricopa County Environmental Services Department is providing a program to assist food establishments to enhance your food safety performance and be at the very top of your industry. Come and learn with us and receive assistance in setting up your policies, as well as new ideas to help you effectively train your staff.

Apply Now

Cutting Edge How to Apply

How to apply for the Cutting Edge Food Safety partnership.

Videos on the Food Safety Partnership Program
The Cutting Edge
Cutting Edge for Your Business For You and Your Family

New Look

August, 2015
Decal 5" x 7"
August 2015 new look decal
Poster 8" x 11"
August 2015 new look poster
Award received
Special Feature
Mobile Restaurant Ratings
Special Feature Mobile Restaurant Ratings